event space waterloo
Add some drama and industrial flair to your next function with an evening at Ora.
DINING ROOM
Ensconced by velvet banquette seating and soft oyster lights - our Dining Room is brooding, elegant and immediately inviting. This area is perfectly suited for seated affairs, with long tables upon which to share food, wine and laughter.
SEATING CAPACITY: 110 people (seated) 200 people (standing)
So She Me
For those envisioning a standing cocktail party or a casual seated banquet, look no further than our So She Me lounge. Take in the low slung amber booths with marble tables and pendant lamps, this area encourages intimacy. So She Me also includes a private bar and canapé service.
SEATING CAPACITY: 22 people (seated) and 70 people (standing)
OMAKASE
Mark milestone occasions with a dining experience unlike any other. An evening of Omakase is a deeply personal event, shared between your closest friends and family. Seated at the Chef’s Counter, you will be taken on a 9 course culinary journey guided by Executive Chef Nobuyuki Ura.
SEATING CAPACITY: 10 people (seated)
explore the spaces
FOOD MENU
FOOD MENU
Canapés
Sample a selection of your favourite Japanese dishes from the wonders of the sea to easily held sushi rolls and nigiri pieces.
*Please note, items are subject to change due to seasonality
SET MENU
For seated affairs we recommend selecting from one of our three banquet menus. These compile our most popular dishes from across various culinary techniques including nigiri-making, charcoal and tempura.
ORA favourites
Prawn shumai (1pc) $4
Balmain bug tempura san choi bao (1pc) $18
Wagyu tataki (2pc) $6.5
Sashimi & Raw
Fresh Pacific oysters (1pc) $5
Kingfish sashimi (2pc) $6
Snapper sashimi (2pc) $5
Salmon sashimi (2pc) $6
Tuna sashimi (2pc) $6
Nigiri (per piece)
Blue fin tuna otoro $15
Tuna $7
Salmon $7
Salmon belly $10
Kingfish hiramasa $7
Kingfish belly $10
BBQ Unagi $8
Snapper $6
Scallop $8
Cuttlefish $5
Scampi $14
Sea urchin $11
Wagyu M9 $13
Bonito $6
Prawn $7
Tamagoyaki (Japanese omelette) $3
Salmon roe $10
Sushi Rolls (8 pieces per serve)
Spicy tuna roll $26
Tasmanian salmon roll $26
Wagyu beef roll $27
Ocean roll $29
Dragon roll $29
Vegetable roll $19
Hot/Charcoal Grill (per piece)
Chicken Kaarage $3
Flounder Fish Fingers (12pc) $39
Chicken Yakitori $8
Lamb cutlet $15
Wagyu skewer $16
Miso cod skewer $20
Eggplant nasu dengaku $3
Wagyu Rib eye (800-950g) MP
Dessert
Matcha macaroons 4.5
Mini miso caramel tart 7
Yuzu cheesecake 5
DRINKS PACKAGES
DRINKS PACKAGES
STANDARD PACKAGE
2 hours $60pp
3 hours $85pp
4 hours $105pp
Select one white wine and one red wine.
*Wines are subject to change due to vintage changes and availability.
Soft Drinks
Sparkling water
Soft drinks
Beer
Sapporo Lager
Sparkling
Josef Chromy
Rose
2019 Petit Coup de Génie
Côte de Provence, France
White
2019 Domaine Feliz Jourdan Picpoul de Pinet
Languedoc, France
2021 Domaine Foumier Sauvignon Blanc
Sancerre, France
Red
2021 Teusner ‘The G’ Grenache
Barossa Valley, SA
2019 Costers del Siós ‘Petit Siós’ Tempranillo, Garnacha Tinta, Cabernet Sauvignon
Lleida, Spain
Premium package
2 hours $90pp
3 hours $120pp
4 hours $150pp
Please select one white and one red
*Wines are subject to change due to vintage changes and availability.
Soft Drinks
Sparkling water
Soft drinks
Easy tea
Beer
Sapporo Lager
Sparkling
Delamere Sparkling Rose
Rose
2019 Savaterre Le Bon Vivante Rose
Beechworth, VIC
White
2021 Holly’s Garden Pinot Gris
Gippsland, VIC
2022 Nick Spencer Gruner Veltliner
Tumbarumba, NSW
2019 Cannonball Sonoma Chardonnay
California, USA
Red
2021 Port Phillip Estate ‘Balnarring’ Pinot Noir Mornington Peninsula, VIC
2018 Majella Cabernet Sauvignon
Coonawarra, SA
2018 Syrahmi ‘XV’ Shiraz
Heathcote, VIC
